Traditionally known as a nectar of the nuns, origins for rompope date back to the early days of the spanish colonial era in mexico when nuns would produce homemade rompope and sell it to raise money for their convent.
Over time, rompope became recognized as the go to spirit for celebrating every family event.
HACIENDA GUANAME. Produced in the central region
of mexico on the outskirts of the city of San Luis Potosi on
a ranch named hacienda guaname.
Home to some of the best holstein cattle known worldwide
or producing the highest grade and quality milk.
Referred to as the “vanilla” bailey’s of mexico or a mexican egg nog, this vanilla infused speciality spirit blends vanilla, rum and whole milk to produce a well balanced liqueur.
Enjoy chilled neat, over ice or as an ingredient in milk based cocktails. Also, can be enjoyed as a sweetener in hot or cold coffee drink store at room temperature but once opened best to refrigerate.
Solid post dinner accompaniment. Complements well with bananas & blueberries dessert fruit dish, light pastries,
breads & pies.
Pour your customers a taste of Mexico!
TO PLACE ORDERS, PLEASE CONTACT THE EXCLUSIVE, IMPORTER & DISTRIBUTOR, CASA POTOSÍ:
mobile : 773/817/4543 e·mail: email@example.com